Christmas Carvery – 22nd December
December 22 @ 12:30 pm - 2:00 pm
The second of our two Christmas Carveries. Sunday 22nd December 12.30 – 2pm
Selection of meats including Topside of Beef, Stuffed loin of pork with crackling, Golden bronzed roast turkey, Honey roasted gammon joint, Chef’s homemade chicken and leek pie.
All served with seasonal vegetables and Yorkshire puddings.
Deserts include Christmas apple and pear crumble with creamy custard, Christmas pudding with brandy sauce or Handmade carrot cake served with cream.
All tables seasonally decorated.
£7.50 Adults £4.00 Children under 12 years
Please book your table via the booking form in the club hallway list in the entrance or via phone by ringing Kevin on 07710 250396.